The Dudley Restaurant
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We pride ourselves on the quality of our beef, and believe that our steaks are second to none!

Bookings

Call 01642 722526

3 Course Christmas Lunch & Early Evening


3 COURSE CHRISTMAS LUNCH

 EARLY EVENING 12.45 Senior Citizens 10.45

Served Monday-Saturday 12.00pm-2.00pm

5.00pm-7.00pm (bistro only)


Starters

Deep Fried Breaded Scampi - Tartar Sauce

Freshly Prepared Lentil & Bacon Soup - Crusty Bread

Smooth Chicken Liver Pate - Toast & Apricot Drizzle

3 Fish Terrine - Toast

Curried Battered Mushrooms -Minted Yogurt Dip

Main Course

Roast Turkey Breast - Fawcetts Chipolatas, Sage & Onion, Pan Gravy & Winter Vegetables

Roast Pork - Sage & Onion, Yorkshire pudding, Pan Gravy & Winter Vegetables

Roast Chicken Breast - Black & Blue Sauce with Winter Vegetables

Braised Liver & Onions -Mashed Potatoes & Garden Peas

Baked Cod - Smoked Bacon & Cherry Tomatoes with New potatoes

Gammon & Pineapple - Twice Cooked Chips & Salad

Vegetarian Option available

 Dessert

Traditional Christmas pudding - Brandy Sauce

Sweet Mince Bread & Butter Pudding - Vanilla Ice-cream

Salted Caramel & Chocolate Tart

Vanilla Ice Cream - Drizzled with Mulled Wine sauce

Meringue - Vanilla Ice-cream with Ginger & Cinder Toffee

Fruit Cake - Wensleydale Cheese



To arrange a booking please go to the contact page.